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Write a product review. Most helpful customer reviews on Amazon. Verified Purchase. But I feel like I have regained it through cooking these wonderful family style recipes and sharing the results with my step daughter who was born in Paris and left before she could cook. I bought a second copy of French Brasserie Cookbook for her and we email each other after we try each one and it has brought us closer than ever. The stories of French childhood memories are wonderful and come to life in the flavors of the country.
Cookbook Review: French Brasserie Cookbook (The Heart of French Home Cooking) by Daniel Galmiche
My friends have been dropping by hoping I have something good in the pot or from the oven. Thanks to Chef Galmiche for giving me back a lost part of my heritage. I am also'Grand Mere Suzanne' now. This book is my first experience with Chef Galmiche, and I am enjoying it very much.
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I love his attitude and enthusiasm. I have prepared some of the recipes, and they were successful. I also find them to be flexible, which is important to me. Good addition to my culinary library. I really like this book easy to follow, tasty recipes, very well put together, instructions are very clear, i highly recommend. I have been going through the recipes of this book and i must say it is extremely good and an "every day",yet special cookbook which is so refreshing as honestly most of us do not want to buy "restaurant level " cookbooks ,but easy home cook ones. Your basket:.
French Brasserie Cookbook: The Heart of French Home Cooking by Daniel Galmiche
Loyal customer offer in stores: Delivery: With fast shipping: Thursday Classic French cooking with a modern twist - this brilliant book from charismatic chef Daniel Galmiche brings you the vibrant tastes and aromas of France. French Brasserie Cookbook. Revolutionary French Cooking. Author Tove Nilsson. Author Ursula Ferrigno. Author Tim Anderson. Author Rosemary Molloy.
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